If you’re serious about making great pizza at home, Anthony's Diastatic Dry Malt Powder is a game-changer. This 1.5 lb bag is packed with everything you need to take your dough to the next level. It’s a secret ingredient that helps yeast fermentation, enhances browning, and adds a subtle, sweet flavor to your crust. It’s especially handy if you’re looking to achieve that perfect, golden crust that you usually find in your favorite pizzerias.
Using diastatic malt powder is super easy! Just mix in a bit with your flour, and you’ll see the difference in your dough's texture and rise. Whether you’re making a classic margherita or experimenting with your own toppings, this powder ensures a light, airy crust that’s just begging for cheese and sauce. Plus, it's gluten-free and non-GMO, so you can feel good about what you’re putting into your pizza. Elevate your pizza nights with this simple yet effective ingredient!
